Half Size Commercial Countertop Convection Oven, 2.3 Cu Ft, Electric, 4-Rack Capacity, Stainless Steel, 208/240V, 2100/2800W, 23x22.5x20 Inch

Transform your commercial kitchen with this powerful half-size countertop convection oven. Boasting a spacious 2.3 cu. ft. interior, it accommodates up to four half-size sheet pans (13" x 18") with generous 2.75-inch spacing between racks for taller items. The dual convection fans ensure even heat distribution throughout the cavity, while adjustable temperature controls from 150°F to 550°F provide precise cooking flexibility. Built with durability in mind, this oven features stainless steel construction, a cool-touch dual pane glass door, and 4-inch feet for improved airflow. Operating at 208/240V with 2100/2800W of power, it's ideal for coffee shops, small restaurants, and institutional kitchens. The intuitive dual-dial control system includes a 120-minute timer with audible alert and indicator lights for operational status. Perfect for light-volume baking and medium-volume reheating, this compact powerhouse measures 23"W x 22.5"D x 20"H, making it an excellent space-saving solution for your countertop needs.

• CAPACITY: Half-size interior accommodates up to 4 half-size sheet pans with extra 2.75-inch spacing between racks for taller items, perfect for light to medium volume baking needs
• TEMPERATURE CONTROL: Dual dial controls with indicator lights allow temperature adjustment from 150-550°F, plus 120-minute audible timer for precise cooking management
• EFFICIENT HEATING: Dual convection fans ensure even heat distribution throughout the 2.3 cu. ft. cavity for thorough and consistent cooking results
• DURABLE CONSTRUCTION: Features stainless steel construction, cool-touch dual pane glass door, and 4-inch feet for improved airflow and easy cleaning
• SPECIFICATIONS: Measures 23"W x 22.5"D x 20"H, operates on 208/240V with 2100/2800W power output, includes master on/off switch for convenient operation